Chicken biryani

Chicken biryani

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Chicken biryani. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken biryani is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Chicken biryani is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Chicken biryani using 10 ingredients and 6 steps. Here is how you cook that.

#gw

Ingredients and spices that need to be Get to make Chicken biryani:

  1. 1 kg Chicken
  2. 1 tsp Salt
  3. 1/2 tsp Red chilli powder
  4. 1 cup Boiled rice
  5. 1 tsp Garam masala
  6. As needed Oil
  7. 1 tsp Ghee
  8. 1 Bay leaf
  9. 1 cup Curd
  10. 1 Onion

Instructions to make to make Chicken biryani

  1. Take a bowl. Add curd and chicken and mix well. Add spices and mix well
  2. Now take a cooker. Add oil in it. Add bay leaf and onion amd mix well.
  3. Add chicken mixture in it andnsaute well
  4. Add boiled rice and mix well
  5. Bring 1 whistle and switch off the flame.
  6. Its ready.

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So that is going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Chicken biryani. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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