Classic American Breakfast

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Classic American Breakfast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Classic American Breakfast is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Classic American Breakfast is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Classic American Breakfast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic American Breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Classic American Breakfast using 10 ingredients and 7 steps. Here is how you cook that.

Discovered the recipe through Hungry Nation (Youtube) and decided to made one. Turned out REALLY GOOD! Even for you the cooker starters. Trust me that way because I'm one of em.

Ingredients and spices that need to be Get to make Classic American Breakfast:

1. 2 Mini Potatoes
2. Corned Beef (as much as you like, depending on preferences)
3. 2 Eggs
4. 1 Slice Bread
5. 1 Clove Garlic
6. Leek
7. Salt
8. Pepper
9. Sugar
10. Butter

Instructions to make to make Classic American Breakfast

1. Slice your potatoes in medium size. Boil in the water (+ salt and pepper) with medium heat for about 10 mins.
2. Strain the potatoes from water, let it sit.
3. Take a pan and olive oil, put the minced garlic into it for few mins and add the corned beef with salt and pepper. (you can also add the minced paprika if you want!)
4. After around of minutes, add the previous potato alongside with the corned beef. Stir well.
5. Now let's make the eggs. Put two eggs in a bowl first. Put the butter into the pan. Let it fall into the pan white first, yellow second. Add salt and pepper. Just fry it for short because we wanted the yolks half fried.
6. Lastly, fry the bread with the butter leftover from the egg on the pan, add some sugars. You can add more butter if you like.
7. Slice the leek (the green part only) and spread into the side of the eggs.

As your experience and confidence expands, you will find that you have a lot more natural control over your diet plan and adjust your diet to your individual preferences gradually. Whether you want to serve a dish that uses less or more active ingredients or is a bit basically hot, you can make simple adjustments to accomplish this goal. Simply put, start making your recipes promptly. When it comes to basic food preparation skills for novices you do not need to discover them but just if you understand some simple cooking methods.

This isn't a complete guide to quick and also simple lunch dishes however its great food for thought. With any luck this will certainly obtain your innovative juices moving so you can prepare delicious dishes for your family without doing a lot of square meals on your journey.

So that is going to wrap it up with this exceptional food How to Make Homemade Classic American Breakfast. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!