Curd rice
Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Curd rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Curd rice is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Curd rice is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Curd rice using 12 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Curd rice:
- 2-3 cups cooked rice
- 1 cup curd
- 1/4 cup milk
- 1 tsp sugar
- as per taste Salt
- as required Oil for tadka
- 1/2 tsp mustard seeds
- 1 tsp urad dal
- 2-3 red chilli
- 8-10 curry leaves
- 2-3 green chillies
- 1/4 tsp hing
Instructions to make to make Curd rice
- In a bowl take rice add curd, milk salt sugar and mix well.
- Take tadka pan add oil then mustard and urad dal. Let dal become pink
- Add green, red chillies. Add furry leaves, hing. Turn off flame
- Pour this tadka over rice and mix well. And serve
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So that is going to wrap this up for this exceptional food Simple Way to Make Favorite Curd rice. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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