Chicken biryani without boil rice

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Chicken biryani without boil rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken biryani without boil rice is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Chicken biryani without boil rice is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Chicken biryani without boil rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani without boil rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken biryani without boil rice is 7,8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken biryani without boil rice estimated approx 1 hr.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Chicken biryani without boil rice using 19 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chicken biryani without boil rice:

1. 1 kg basmati rice/ 3 glass
2. 1 kg chicken
3. 2-3 Onion
4. 4-5 Potato
5. 4-5 Tomatoes
6. 5-6 Green mirch
7. 2 tbs Ginger garlic paste
8. 4 tbs yogurt
9. 1 tbs imli
10. Salt as you like
11. 1 tbs Cumin, coriander kuta
12. 6-8 Black pepper
13. 1 tbs Gram masala
14. 1 small diba Birayni masala
15. 2 tbs Kuti lal mirch
16. 1 cup Mint, coriander leaves
17. Yellow food color
18. 4 glass Pani
19. Oil

Steps to make to make Chicken biryani without boil rice

1. Onion 2 to 3 cut in slices, potatoes cut in halves and tomatoes cut in cubes
2. One kg basmati rice soak in water and wash chicken
3. Add oil in pot now add onion and fry till golden brown
4. Add chicken, zeera and ginger garlic paste fry for 5 mints
5. Now add tomatoes
6. Add all dry masalas and yogurt aloo imli in chicken....not add salt
7. Now add potatoes and add half cup it water cvr & cook till chicken and potatoes get tender
8. Now potatoes and chicken are tender add 5 to 6 green chlii
9. Now add water and salt when water start boil then add rice and cvr it
10. When the water soaked add yellow food clr and mint coriander leaves cvr it 5to8 mint in medium flame
11. Biryani is ready now enjoy

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Chicken biryani without boil rice. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!