Damri Dhokla

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Damri Dhokla. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Damri Dhokla is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Damri Dhokla is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Damri Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Damri Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Damri Dhokla is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Damri Dhokla estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Damri Dhokla using 17 ingredients and 5 steps. Here is how you cook it.

It is a traditional gujarati recipe made up of 7 dhaan #cookpadgujarati

Ingredients and spices that need to be Get to make Damri Dhokla:

1. 100 gms Rice
2. 100 gms Wheat
3. 100 grams Mung dal
4. 100 grams Toor dal
5. 100 gms Chana dal
6. 100 grams Udad dal
7. 100 gms Chola dal
8. 100 grams Math dal
9. 100 gms Juvar
10. 100 grams Makai flour
11. 50 gms Boiled chana
12. 1 cup Curd
13. As per taste Jaggery
14. As per taste Red chilli powder
15. As per taste Salt
16. As required Oil
17. as required Green Chutney

Instructions to make to make Damri Dhokla

1. Mix all the above items except chana and make a flour.
2. Mix the above flour with curd and soak it for 3 hours.
3. Now add red chilli powder, salt and jaggery as per the taste. Add 3-4 tbsp oil.
4. Pour the above batter into Idli stand after adding batter and boiled chana.
5. After 10 minutes, Damri dhokla will be ready.

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So that's going to wrap this up with this special food Recipe of Ultimate Damri Dhokla. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!