Red Chilli Biryani

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Red Chilli Biryani. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Red Chilli Biryani is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Red Chilli Biryani is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Red Chilli Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Chilli Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Red Chilli Biryani using 20 ingredients and 18 steps. Here is how you cook it.

It's my own recipe,sharing it with my cook pad friends,I hope,you will like the recipe.

Ingredients and spices that need to be Make ready to make Red Chilli Biryani:

1. 250 gms Rice
2. 20 Fresh red chillies
3. Coriander leaves a handful
4. 2-3 sprigs Curry leaves
5. 1 Onion
6. 4-5 Tomatoes
7. 1/2 cup Oil
8. 1 pinch Red colour
9. 1 tsp Kewra water
10. Juice of 3 lemons
11. 1/2 tsp Chilli powder
12. Salt to taste
13. 1/2 tsp Turmeric
14. 1/2 tsp Garam masala powder
15. 1 tsp Coriander powder
16. 1/2 tsp Chilli flakes
17. 1 tsp Cumin seeds
18. 250 gms Chicken
19. 1 cup Yoghurt
20. 1/2 tsp Garlic

Instructions to make to make Red Chilli Biryani

1. Soak rice for few hours.
2. Slice the onion and tomatoes.
3. Chop half the chillies and cut remaining chillies into 2 pieces length wise.
4. Finely chop the coriander leaves.
5. Heat oil in a pan.
6. Add in onion and curry leaves.
7. Fry till light golden.
8. Add in chicken,garlic,chopped chillies,yoghurt,all the spices and half of tomatoes.
9. Cook till chicken is tender and masala thickens.
10. Boil the rice.
11. Mix color and kewra together.
12. Add coriander leaves,lemon and remaining tomatoes to the chicken.
13. Cover the masala with rice.
14. Heat little oil in a pan.
15. Add in cumin,chilli flakes and slitted fresh red chillies.
16. Pour this tarka and colour over rice.
17. Cook covered on dum for 15 minutes.
18. Serve hot.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Speedy Red Chilli Biryani. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!