Mutton chops pulao

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Mutton chops pulao. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mutton chops pulao is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Mutton chops pulao is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Mutton chops pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton chops pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton chops pulao is 6-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton chops pulao estimated approx 40-45 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Mutton chops pulao using 17 ingredients and 8 steps. Here is how you can achieve it.

#joy
When it comes to pulao my family likes every type of it. Tried this mutton chops pulao and turns out amazing.

Ingredients and spices that need to be Make ready to make Mutton chops pulao:

1. 1/2 kg Mutton chops
2. 2.5 cups Rice
3. 1 Onion
4. 1 Tomato
5. 10 Green chillies
6. 1/2 bunch coriander
7. 1 inch ginger piece
8. 1 tbsp cumin
9. 1 tbsp saunf dhaniya
10. to taste Salt
11. 1 cup Yoghurt
12. 4 Pepper corns
13. 2 Cloves
14. 1 Star anise
15. 1 cinnamon stick
16. 2 Red cardamom
17. 3 Green cardamon

Steps to make to make Mutton chops pulao

1. In a pot add 2.5 cups of water with 1 tsp of salt and red chilli powder. Add mutton chops and let it boil until fully done.
2. In a pot add oil and onion. Fry until golden brown and take out. Keep aside
3. Add all sabit garam masala and spices.fry until aroma comes.
4. Add yoghurt (whisked) and chops.
5. Add tomatoes, green chillies and coriander. Mix well and put on dum for 5-7 minutes.
6. Boil rice until 3/4th done.
7. Now layer rice over masala, add food colour (optional) and onion. Put on dum for about 10-15 min or until done.
8. Mix well and serve

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So that is going to wrap this up for this exceptional food Recipe of Favorite Mutton chops pulao. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!