Mutton Tahiri
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Mutton Tahiri. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mutton Tahiri is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Mutton Tahiri is something that I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Mutton Tahiri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Tahiri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mutton Tahiri is 6,8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mutton Tahiri estimated approx 2.5 hours.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Mutton Tahiri using 16 ingredients and 18 steps. Here is how you cook that.
#ambassdor..
I have posted this recipe so many times.. One if the best Tahiri/ Akhni .. loved by all family members..
Ingredients and spices that need to be Get to make Mutton Tahiri:
- 250 gm mutton with bones
- 1 onion
- 1 tomato
- 1 tsp salt
- 1 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1/2 tsp cumin seeds
- 1/4 tsp garam masala
- 1 tbsp coriander powder
- 3 cup rice
- 3 potatoes
- 3,4 curry leaves
- 3,4 green chillies
- 1 tsp cumin seeds
- 2 tbsp yogurt
- 1 tbsp ginger garlic paste
Steps to make to make Mutton Tahiri
- Heat 1/8 cup oil add onion (slice cut)
- Cook till soft Now add mutton with ginger garlic paste..
- Bhounfy for good 4,5 min.
- Now add tomato chopped when soft add all dry spices..
- Bhounfy for 6,8 min.. add little water..
- When oil separate add 3 cup water and cook till mutton tender..
- After 1 n half hour add pota6 cubes.. cook for 15 min.. till tender..
- Soak rice accordingly..
- Now in a big pot heat 2 tbsp oil..
- Add curry leaves, green chillies, cumin seeds n yogurt..
- Along with salt(according to rice) some turmeric powder (for colour).. and red chilli(if you want spicy)
- Cook this TARKA for a min..
- Now add prepare mutton gravy add water according to rice..
- And rice.. cook till water dries..
- Put on dum for 15 min..
- Enjoy with dahi kachumbar.. or with Tarka raita
- Enjoy
- For step by step recipe Check this link
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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Mutton Tahiri. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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