Chicken biryani

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Chicken biryani. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken biryani is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Chicken biryani is something which I have loved my whole life.

Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken biryani is 9 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken biryani estimated approx 50 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken biryani using 29 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Chicken biryani:

1. Sela rice 1kg(saked water 2_4 hour)
2. 2 tablespoon ginger garlic paste
3. 1 1/2 kg Chicken
4. 2 tablespoon Red chilli powder
5. 1 tablespoon garam masala powder
6. 1/2 teaspoon Haldi powder
7. 2 table spoon Dhaniya powder
8. Salt as your taste
9. Oil1cup
10. Aloo Bukhara 5_7
11. Tomatoes 4chopped
12. Green chilies 6_8
13. 1 bunch Podina
14. Coriander leaves 1/2bunch chopped
15. 1 teaspoon Chaat masala
16. 1 cup Yogurt
17. 1/2 teaspoon Sugar
18. Onion 2 sliced cut
19. Rice!
20. Ingredients
21. 2 tablespoon Salt
22. Whole spice,
23. 2 stick Dar cheeni
24. Badiyan phool 2adad
25. Green elchi 3adad
26. Tazpath 2adad
27. Water as you required
28. Roes water
29. 1/4 teaspoons Yellow food colours

Instructions to make to make Chicken biryani

1. Ek pan me oil dal kar onion fry Kar ke nikal Lein aur pher adrak lahsan ka paste, haldi powder, dal kar bhoone pher chicken dal kar bhoone aur baqe masala,aur tomater dal kar pakein.
2. Ek bowl me green chilli paste,coriander leaves,podina,yogurt,chaat masala aloo Bukhara fry onion dal kar mix kar ke chicken me dalen aur jab pani dry hojay to bhoon Lein.
3. Ek dusri patili me pani aur salt dal kar tamam whole gram masala pani me dal kar boil kar lein. Pher rice dal kar pakein aur Chan Lein.
4. Pher rice per chicken ka salan ki teh laga ke us ke uper rose water, oil1/2cup,aur tohra doodh dal dein. Yellow colour, aur jayfal, jawatri,sab elchi ka powder 1/2teaspoon, 1/2 sugar,chirk dain.aur dum dein 10 se 15 mintes. CHICKEN BIRYANI ready hai.

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So that is going to wrap it up for this special food How to Make Any-night-of-the-week Chicken biryani. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!