Eid Special Beef Biryani
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Eid Special Beef Biryani. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Eid Special Beef Biryani is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Eid Special Beef Biryani is something which I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Eid Special Beef Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eid Special Beef Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eid Special Beef Biryani is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eid Special Beef Biryani estimated approx 60 mins.
To begin with this particular recipe, we have to prepare a few components. You can have Eid Special Beef Biryani using 28 ingredients and 5 steps. Here is how you can achieve that.
#meatyeid
Ingredients and spices that need to be Take to make Eid Special Beef Biryani:
- 1.5 kg beef
- 1 kg rice
- For masala:
- 1 tbsp red chilli powder
- 1 tbsp coriander powder
- 1 tsp turmeric powder
- 1 tsp whole spice powder
- 2 tbsp lemon juice
- 4 tomatoes
- 2 onions
- 1 tbsp ginger paste
- 1 tbsp garlic paste
- 1 cup yoghurt
- as needed Oil
- as needed Salt
- For rice:
- 3 black cardamom
- 2 inch cinnamon stick
- 6-8 cloves
- 10-12 black pepper
- 2 badian Kay phool
- 1 tbsp cumin seeds
- as needed Salt
- For layers:
- 1 pinch food color or as needed
- Fresh coriander
- leaves Mint
- 1 tomato slices
Steps to make to make Eid Special Beef Biryani
- Take a pressure cooker and heat oil in it, add chopped onions and fry till golden brown then add meat and mix well.
- Add ginger garlic paste and fry till meat become golden brown then add all dry spices "for masala" and mix well with meat.
Add chopped tomatoes and yoghurt. Mix and add water. - Close the lid and cook till meat become soft
Open lid after releasing pressure. Evaporate water and mix till oil separated from meat.
Add lemon juice and mix, then add food color. - Take a big vessel and add water.
Add Al the spices for rice and let it boil very well with covering lid
Add rice and cook till 90% done.
Drain water from rice and keep a side - Now take vessel add one layer of rice than meat mixture than cover again with rice. Add food color on top if you want add fresh coriander, mint and tomatoes and cover. Cook on simmer for 15 minutes
Mix gently and dish out. Serve with raita and salad
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So that is going to wrap this up for this exceptional food Recipe of Homemade Eid Special Beef Biryani. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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