Multi pulses handwa pudla

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Multi pulses handwa pudla. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Multi pulses handwa pudla is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Multi pulses handwa pudla is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Multi pulses handwa pudla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Multi pulses handwa pudla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Multi pulses handwa pudla using 20 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Multi pulses handwa pudla:

1. 1 Cup rice
2. 1/2 Cup urad dal
3. 1/2 Cup moong dal
4. 1/2 Cup chana dal
5. 1/2 Cup toor dal
6. 1/2 Cup curd
7. 2 Cup bottle gaurd, grated
8. 3 tbsp coriander, finally chopped
9. 1 tsp sugar
10. 4 Green chillies
11. 2 tsp Ginger
12. 1 tbsp turmeric
13. 2 tsp salt
14. 1 tbsp eno
15. As needed Oil
16. For tempering : mustard seeds
17. 1/2 tsp Sesame seeds
18. 1 tsp mustard seeds
19. as needed Curry leaves
20. Pinch asafoetida

Steps to make to make Multi pulses handwa pudla

1. Firstly soak rice and pulses for 3 hour.
2. Add curd and blend to a smooth paste. Further add grated bottle gaurd and coriander.
3. Now add ginger and chilli paste, salt, sugar, turmeric. And give a tadka to it by oil amd mustard seeds and sesame seed.
4. Now add eno and give a smooth mix to the batter.
5. Now heat a on low flame kdai add some oil, mustard seeds and sesame seed now put two big spoon of batter and cover it with lid for 4-5 minutes amd now flip iy on other side.
6. Now handwa pudla is ready to serve. Serve it with ketchup or green chutney.

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So that is going to wrap this up with this exceptional food Simple Way to Make Quick Multi pulses handwa pudla. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!