Mutton Biriyani

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Mutton Biriyani. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Mutton Biriyani is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Mutton Biriyani is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Mutton Biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton Biriyani is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Mutton Biriyani using 28 ingredients and 19 steps. Here is how you can achieve it.

For Biriyani Masala, check the link below👇

https://cookpad.com/in/recipes/13077295-chicken-biryani-%F0%9F%8D%97?invite_token=ksrrP3xvusCTTNQ5fQfSpWDJ&shared_at=1594975789

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Ingredients and spices that need to be Get to make Mutton Biriyani:

1. For Marination--
2. 1/2 kg Mutton pieces
3. 1/4 cup Curd
4. 1 tsp Ghee
5. 1/2 tsp Ginger garlic paste
6. Water-as required
7. For Biriyani--
8. 1 1/2 cups Seeraga Samba Rice
9. 1 tsp Ghee
10. 2 tsp Oil
11. 1/4 inch piece of Cinnamon
12. 2 Cloves
13. 1 Cardamom
14. 2 Medium sized Onions sliced
15. 10 Shallots roughly chopped
16. 2 Green Chillies,slit
17. 2 Medium size Tomato chopped
18. 1/2 tsp Ginger garlic paste
19. 1/2 tsp Turmeric powder
20. 1 1/2 tsp Chilli powder
21. 1 tsp Coriander powder
22. 1/4 cup Coriander leaves without stem
23. 1/4 cup Mint leaves
24. 1 Tbsp Curd
25. 1 Tbsp Lemon juice
26. Salt-as per your taste
27. 1/2 tsp Biriyani Masala
28. 3 cups water (include mutton boiled water also)

Instructions to make to make Mutton Biriyani

1. Add the ingredients in a bowl given for marination (except water) and marinate for 30mins.
2. Wash and soak the rice for half an hour.
3. Add the mutton pieces in a pressure cooker and pour required amount of water till mutton pieces soak. Place it in the stove.
4. Cook for 1 whistle in high flame. And then keep in medium flame for 20 mins.
5. Place a heavy bottom curry pan in the stove. Switch on the flame. Add 1/2 tsp ghee and oil.
6. Once oil gets heat add cinnamon,cloves and cardamom. Fry it.
7. Then add onions and green chillies. Saute until onions becomes translucent.
8. Then add ginger garlic paste and mix for a minute. Add tomatoes. Mix well.
9. Add turmeric powder, chilli powder and coriander powder. Saute well until tomatoes becomes mushy. Do not burn.
10. Then add only the cooked mutton pieces. Keep the mutton boiled water to add it atlast.
11. Add coriander leaves and mint leaves. Mix well.
12. Add 3 cups of mutton boiled water. If it's not enough you can add plain water.
13. Then add the washed rice,curd,lemon juice,biriyani masala and salt. Mix well. Wait until it boils.
14. Cover and cook in medium flame for 2 mins.
15. Meanwhile place a dosa tawa in another stove heat it.
16. Then open the curry pan mix well and place it above the hot dosa tawa. Cover the curry pan with a white cloth and cover with a lid above it. Keep in medium flame for 10 mins.
17. Then switch off the flame. Open the lid take off the cloth. Mix the rice and add 1/2 tsp Ghee above it.
18. Again cover with the cloth and close with the lid. Leave it for 10 mins in that tawa heat itself. This is Dum stage.
19. After 10 mins mix the rice well. Biriyani is ready to serve. Serve hot with onion raita and dalcha.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Mutton Biriyani. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!