One pot mutton biryani

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, One pot mutton biryani. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

One pot mutton biryani is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. One pot mutton biryani is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from One pot mutton biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One pot mutton biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make One pot mutton biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook One pot mutton biryani estimated approx 45min.

To begin with this particular recipe, we have to prepare a few components. You can cook One pot mutton biryani using 19 ingredients and 10 steps. Here is how you can achieve that.

Easy and tasty mutton biryani

Ingredients and spices that need to be Prepare to make One pot mutton biryani:

1. 250 gms Wash and clean Mutton
2. 3 tbsp Olive Oil or normal oil
3. 2 chopped tomatoes
4. 2 chopped onions
5. 2 tbsp Chopped Coriander
6. 2 tbsp Chopped mint leaves
7. 1/2 cup Curd
8. 1 lemon juice
9. 2 tbsp Ginger garlic paste
10. 1/4 tsp Garam masala powder
11. for Whole spices:
12. 2 Cloves
13. 1/2 cinnamon
14. 2 Cardamoms
15. 4 Green chillies ,slit
16. 1 1/2 tsp Red chilli powder
17. 2 &1/2 kgs Rice soak for 15 min
18. As required Water
19. to taste Salt

Instructions to make to make One pot mutton biryani

1. Take a pressure cooker add oil whole spices, chopped onions fry till golden brown add ginger garlic paste cook for few seconds.
2. Then add mutton piece, salt, red chilli powder, garam masala powder, mix well cook for 3-4 min on medium flame.
3. Then add lemon juice, curd, tomato, coriander, mint, mix it well add 1/2cup water pressure cook for 2 whistle or till mutton half cook.
4. Separate mutton piece and measure remaining grave.
5. In the same pressure cooker add mutton pieces,soak rice, add measure grave.
6. If the grave is one cup you can add remaining 4 cups of water and pressure cook for 3 whistles on medium flame.
7. Note: Remove complete water from rice before you add it.
8. Note: You have to measure rice, grave and water with the same cup.
9. Your one pot byrani is ready.
10. Serve hot with raita.

As your experience as well as confidence expands, you will certainly find that you have extra all-natural control over your diet regimen and also adapt your diet plan to your personal preferences with time. Whether you wish to offer a dish that uses fewer or more ingredients or is a bit basically zesty, you can make easy adjustments to accomplish this objective. To put it simply, begin making your recipes promptly. When it comes to fundamental cooking skills for newbies you do not require to learn them however just if you master some straightforward food preparation methods.

This isn't a complete guide to fast and simple lunch dishes but its great food for thought. Ideally this will obtain your innovative juices moving so you can prepare tasty meals for your household without doing a lot of square meals on your trip.

So that is going to wrap it up with this special food Recipe of Speedy One pot mutton biryani. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!