Beef Biryani
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Beef Biryani. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef Biryani is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Beef Biryani is something which I've loved my entire life.
Many things affect the quality of taste from Beef Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Biryani is 8-10 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Biryani estimated approx 1hour-10min.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Beef Biryani using 32 ingredients and 6 steps. Here is how you can achieve that.
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5th week - 10th Recipe
Ingredients and spices that need to be Get to make Beef Biryani:
- 1 cup Oil
- Onion 2 sliced
- 2 tbsp Ginger garlic paste
- Haldi powder half tsp
- 1 kg Beef
- Red Chilli Powder 2 & ½ tbsp
- 2 tbsp Coriander Powder
- 1 tbsp Garam Masala
- 2 tbsp Red chilli crushes
- 1 tbsp White jeera
- Salt as your taste
- 1 cup Yoghurt
- Mint leaves 4-5 tbsp
- 2 glasses Water
- Mint leaves 4-6 tbsp
- Rice Ingredients:
- Garam Masala Whole (3 green cardomon,
- 1 Black cardomon,2 cinnamon stick, 2 star anise,
- 5 long, 2bay leaf)
- Salt as your taste
- Mint Leaves 3-4 tbsp
- 1 kg Rice
- Tomatoes 2 chopped
- 18-20 Green chilli
- Mint leaves 5-6 tbsp
- Boiled Aloo (Potato)
- 1 tsp Jaifel jawatri powder
- Food Colour Orange colour
- 1 tbsp Kehwra
- 1/2 tsp Sugar
- Mint leave & Fry Onion
- 3-4 tbsp Oil
Steps to make to make Beef Biryani
- Take a Cooking pot add oil & onion and cook until onion become golden brown then take out half onion in other plate.
- Then add ginger garlic paste and haldi powder and then cook 2 mins atleast. Then add beef & cook 4-5 mins.
- Then add Red Chilli Powder, Coriander Powder, Garam Masala, Red chilli crushes, White jeera, Salt as your taste, Yoghurt,tomato, Mint leaves, Water. Then Cover it to cook until meat tender.
- In other pot take a oil and add whole Garam Masala Whole (3 green cardamoms, 1 Black cardamom, 2 cinnamon stick, 2 star anise, 5 long, 2bay leaf) and cook light brown and add rice, Salt, and add 4 glass water and cover it wait until cook the rice
- When Rice cooked full done when water become dry then separate half rice add the meat gravy again add half rice in this gravy and sprinkles the food colour, add few drope of rose water,add fry onions drain, jaifel jawatri, cardomon powder and add 3 spoon oil, add half tspn sugar and cover it to
- Cook at low flame for 10 mins (Dum per pakein 10 mins ke liye)
Beef Spicy Biryani Is Ready.
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Quick Beef Biryani. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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